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Food and wine pairing

Alsace Pinot gris Vendanges tardives

Photo de Jen Arrr (CC BY 2.0)
https://www.flickr.com/photos/jenarrr/7820983984/

Alsace Pinot gris Vendanges tardives

Sweet and Medium-sweet white wine(s)

Serve at 08-10°C or 46-50 °F.

Can be drunk from : 2 years.
Aging potential (estimation) : 20 years old and more.

Synonyms

  • Alsace Pinot gris late harvest

This drink pairs well with 59 dishes:

Desserts and Sweet Courses

Banana and chocolate crumble

Banana and chocolate crumble
Crumble : a baked dish consisting of a layer of fruits, vegetables, meat, etc., topped with a crumbly mixture of butter, flour, and sugar, baked until the topping is crisp.
Prefer a pairing with a wine aged 2 to 8 years old.
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Desserts and Sweet Courses

Canelé of Bordeaux

Canelé of Bordeaux
France. Nouvelle-Aquitaine. Gironde. Bordeaux.
Small cake from Bordeaux baked in a mold, originally made of copper, with a cylindrical shape and fluted edges, which gives it its name (from the Gascon word "canelat", meaning "gutter"). It has a soft and tender dough, flavored with rum and vanilla, and a thin, caramelized crust.
Prefer a pairing with a young wine (2-5 years).
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Cheeses

Epoisses

Epoisses
France. Bourgogne-Franche-Comté.
Soft-ripened cheese made from raw cow's milk with a marc de Bourgogne washed rind.
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