Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Food and wine pairing

Alsace Pinot noir rouge

Photo de Naotake Murayama (CC BY 2.0)
https://www.flickr.com/photos/naotakem/4758825613/

Alsace Pinot noir rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

Can be drunk from : 1 year.
Aging potential (estimation) : 3 to 10 years old.

Synonyms

  • Alsace Pinot noir red wine

This drink pairs well with 392 dishes:

Desserts and Sweet Courses

Red fruit crumble

Red fruit crumble
Crumble : a baked dish consisting of a layer of fruits, vegetables, meat, etc., topped with a crumbly mixture of butter, flour, and sugar, baked until the topping is crisp.
> view all pairings

Cheeses

Red hawk

Red hawk
United States. California.
Triple-cream soft-ripened cheese made from pasteurized cow's milk with a yellow to reddish-orange washed rind.
Ripening : 4 weeks.
> view all pairings

Cheeses

Red Leicester

Red Leicester
United Kingdom. Leicestershire.
Pressed and uncooked cheese made from cow's milk colored with annatto.
Ripening : 6 to 12 months.
> view all pairings