Alsace Riesling

Main courses

Shrimp dim sum

Dish of small bites or individual portions served in small bamboo steamers or on small plates.

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Miscellaneous

Shrimp guédille

Canada. Quebec.

Guédille : sandwich made with a hot dog bun filled with salad and mayonnaise sauce.

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Sauces

Shrimp sauce

Shrimp sauce : fish velouté mixed with shrimp butter.

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Eggs

Shrimp scrambled eggs

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Feathered game

Skylark skewers

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Shellfish and Seafood

Small oysters

Small oysters (number 5 : between 30 and 45 grams).

Don't forget the bread and butter as an accompaniment.

Prefer a pairing with a young and dry wine.

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Beef

Smoked beef tongue

Prefer a pairing with a dry and lively wine.

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Salads

Smoked fish and spinach salad

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Cold starters

Smoked fish platter

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Cured Meats

Smoked ham

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Cured Meats

Smoked ham and potato rösti

Rösti : potato pancake.

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Miscellaneous

Smoked meat

Canada. Quebec. Montreal.

A rye bread sandwich with sweet mustard and many thin slices of stacked smoked beef.

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Pork

Smoked pork belly

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Pork

Smoked pork shoulder

Prefer a pairing with a dry and lively wine.

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Seafish

Smoked salmon

The richer the smoked salmon, more the wine must be marked by the acidity.

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Salads

Smoked salmon and spinach salad

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Cold starters

Smoked salmon aspic with Champagne

Aspic : a cold dish in which the ingredients (vegetables, fruits, eggs, fish, meat, and/or poultry) are encased in a jelly made from stock or consommé.

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Appetizers and Amuse-bouches

Smoked salmon bites

Prefer a pairing with a wine with mineral notes.

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Appetizers and Amuse-bouches

Smoked salmon canapé

Prefer a pairing with a wine with mineral notes.

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Cold starters

Smoked salmon cone with roe fish

Prefer a pairing with a wine with mineral notes.

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Main courses

Smoked salmon pancake

Galette : savory crepe.

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Pizza, Quiche, Tart, Pie

Smoked salmon pie

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Pizza, Quiche, Tart, Pie

Smoked salmon pizza

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Pizza, Quiche, Tart, Pie

Smoked salmon quiche

Quiche : shortcrust pastry topped with a mixture of eggs and cream combined with seafood, vegetables, meat, and/or cheese.

Served hot or cold.

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Food and wine pairing

Alsace Riesling

This drink pairs well with 568 dishes:

Shrimp dim sum

Shrimp guédille

Shrimp sauce

Shrimp scrambled eggs

Skylark skewers

Small oysters

Smoked beef tongue

Smoked fish and spinach salad

Smoked fish platter

Smoked ham

Smoked ham and potato rösti

Smoked meat

Smoked pork belly

Smoked pork shoulder

Smoked salmon

Smoked salmon and spinach salad

Smoked salmon aspic with Champagne

Smoked salmon bites

Smoked salmon canapé

Smoked salmon cone with roe fish

Smoked salmon pancake

Smoked salmon pie

Smoked salmon pizza

Smoked salmon quiche