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Food and wine pairing ideas

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Food and wine pairing

Arbois Pupillin Vin jaune

Arbois Pupillin Vin jaune

Serve at 16-18°C or 61-64 °F.

Can be drunk from : 10 years.
Aging potential (estimation) : 50 years old and more.
Once you open the bottle, can last it in the fridge for one month.

This drink pairs well with 121 dishes:

Main courses

Raclette

Raclette
Melted cheese served with cold cuts, potatoes and vegetables.
Once you open the bottle, can last it in the fridge for one month.
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Cheeses

Roquefort

Roquefort
France. Occitania. Aveyron. Roquefort-sur-Soulzon.
Blue cheese made from raw sheep's milk.
Ripening : 3 months minimum.
Prefer a pairing with a young wine.
Once you open the bottle, can last it in the fridge for one month.
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Cheeses

Schlossberger alt

Schlossberger alt
Suisse. Bern. Zäziwil.
Pressed and cooked cheese made from raw cow's milk.
Ripening : 18 to 23 months.
Once you open the bottle, can last it in the fridge for one month.
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Cheeses

Soumaintrain

Soumaintrain
France. Bourgogne-Franche-Comté. Yonne.
Soft-ripened cow's milk cheese with a marc de Bourgogne washed rind, light yellow to ochre in color.
Ripening : 3 to 8 weeks.
Once you open the bottle, can last it in the fridge for one month.
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Cheeses

St Gall Extra mature

St Gall Extra mature
Ireland. Cork.
Pressed and uncooked cheese made from raw cow's milk with a washed rind.
Ripening : over 3 months.
Once you open the bottle, can last it in the fridge for one month.
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Mushrooms, Vegetables, Pasta and Rice

Stuffed morels

Stuffed morels
Prefer a pairing based on the stuffing.
Once you open the bottle, can last it in the fridge for one month.
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Mushrooms, Vegetables, Pasta and Rice

Tagliatelle with morel cream sauce

Tagliatelle with morel cream sauce
Morel sauce : chicken broth, fresh cream, shallots, mushrooms and white wine.
Prefer a pairing with a wine aged 10 to 20 years old.
Once you open the bottle, can last it in the fridge for one month.
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Cheeses

Vacherin des Bauges

Vacherin des Bauges
France. Auvergne-Rhône-Alpes. Haute-Savoie. Savoie. Abondance. Bauges Mountains.
Soft-ripened cow's milk cheese with a washed rind.
Once you open the bottle, can last it in the fridge for one month.
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