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Food and wine pairing

Champagne blanc Brut non dosé

Photo de Natalia Medd (CC BY 2.0)
https://www.flickr.com/photos/137731904@N05/33634495945/

Champagne blanc Brut non dosé

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

Synonyms

  • Brut nature Champagne
  • Champagne blanc brut intégral
  • Champagne blanc brut nature
  • Champagne blanc brut sauvage
  • Champagne blanc brut zéro
  • Champagne blanc Dosage Zéro
  • Champagne blanc Pas dosé
  • Champagne blanc Ultra brut

This drink pairs well with 38 dishes:

Shellfish and Seafood

Shrimp tempura

Shrimp tempura
Tempura : frying batter made with flour, egg and ice water, in which all sorts of vegetables cut into slices or matchsticks, seafood or fish are dipped before frying in sesame oil.
Generally, tempura is dipped in a sauce (dashi, mirin, and soy sauce, flavored with condiments like grated ginger and daikon radish) and served with noodles or rice.
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Cheeses

Trifecta

Trifecta
United States. New York.
Triple-cream soft-ripened cheese made from a blend of pasteurized sheep’s and cow's milk with a beer-washed rind (Saison).
Ripening : 2 years.
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