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Food and wine pairing

Champagne Grand cru blanc Brut non dosé

Serve at 08-10°C or 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 5 to 8 years old.

This drink pairs well with 1 dishes:

Cured Meats

Pata negra

Pata negra
Ham from a 100% Iberian breed pig, raised free-range in the pastures of the Dehesa (in the Spanish provinces of Extremadura, northern Andalusia, and Salamanca, as well as in Alentejo, Portugal) and fed primarily with acorns.
This ham is sold with a black label.
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