Food and wine pairing
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Chassagne-Montrachet rouge
Serve at 14-16°C or 57-61 °F.
Aging potential (estimation) : 7 to 10 years old.
Synonyms
- Chassagne-Montrachet-Côte de Beaune
- Chassagne-Montrachet red wine
This drink pairs well with 81 dishes:
Cheeses
St. Albans
United States. Vermont.
Soft-ripened cow's pasteurized milk cheese with bloomy rind.
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Mushrooms, Vegetables, Pasta and Rice
Stuffed cabbage
Stuffing made with beef or pork, seasoned with onions, tomatoes, rice, spices, etc., wrapped in one or more cabbage leaves, then boiled or steamed.
Generally eaten hot.
Prefer a pairing with a wine with soft tannins.
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