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Food and wine pairing ideas

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Food and wine pairing

Chinon rouge

Photo de Jeff Siepman (CC0 1.0) Unsplash.com
https://unsplash.com/fr/photos/personne-versant-du-vin-sur-un-verre-a-vin-transparent-hK9hIPgF3QU

Chinon rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

Can be drunk from : 1 year.
Aging potential (estimation) : 3 to 5 years old for the terraces, 15 to 30 years old and more for the hillside vineyards.

Synonyms

  • Chinon red wine

This drink pairs well with 454 dishes:

Cheeses

Gournay

Gournay
France. Normandy. Seine-Maritime. Pays de Bray. Gournay-en-Bray.
Soft-ripened cow's milk cheese with bloomy rind.
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Cheeses

Grana Padano

Grana Padano
Italy. Po River Valley.
Pressed and uncooked cheese made from raw cow's milk with a natural rind.
Ripening : 9 to 16 months.
Prefer a pairing with a fruity and light wine.
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Cheeses

Grayson

Grayson
United States. Virginia.
Soft-ripened cheese made from cow’s milk with a natural rind orange-colored.
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