Food and wine pairing
Photo de Mooganic (CC BY 2.0)
https://www.flickr.com/photos/moogan/5591556303/
Costières de Nîmes blanc
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Aging potential (estimation) : 1 to 2 years old.
Synonyms
- Costières de Nîmes white wine
This drink pairs well with 79 dishes:
Shellfish and Seafood
Stuffed mussels
Prefer a pairing based on the stuffing.
Prefer a pairing with a wine under 2 years old.
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Main courses
Stuffed tomatoes
Stuffed tomatoes with tomato, rice, meat, garlic, bread and parsley.
Prefer a pairing with a wine under 2 years old.
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Shellfish and Seafood
Tellines with garlic
France. Provence-Alpes-Côte d’Azur. Bouches-du-Rhône. Gard. (Camargue)
Tellines : small mollusks with a long flat shell.
Prefer a pairing with a wine under 2 years old.
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Main courses
Tielle
France. Occitania. Hérault. Sète.
Pie filled with squid, octopus or cuttlefish mixed with a spicy tomato sauce.
Prefer a pairing with a wine under 2 years old.
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Seafish
Trout fillets Gravlax
Gravlax : fresh salmon marinated with dill, spices, and herbs, cured with salt and sugar, served with a mustard sauce.
Pairing with a dominant Roussanne grape.
Prefer a pairing with a wine of at least 1 year old.
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Mushrooms, Vegetables, Pasta and Rice
Zucchini tian
Prefer a pairing with a wine under 2 years old.
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