Food and wine pairing
Photo de Didriks (CC BY 2.0)
https://www.flickr.com/photos/dinnerseries/7106438807/
Côtes du Jura Vin de paille
Serve at 08-10°C or 46-50 °F.
Aging potential (estimation) : 15 to 30 years old and more.
Synonyms
- Côtes du Jura straw wine
This drink pairs well with 234 dishes:
Desserts and Sweet Courses
Chocolate merveilleux
Belgium. France.
Merveilleux : Sphere or half-sphere shaped cake made of two meringues joined with praline whipped cream, covered with caramelized almond and hazelnut slivers.
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Desserts and Sweet Courses
Chocolate pavé topped with caramel
Pavé : chocolate cake cut into cubes.
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Desserts and Sweet Courses
Chocolate pavlova
Pavlova : meringue topped with whipped cream and fresh fruit.
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Desserts and Sweet Courses
Chocolate praline dome cake
Milk chocolate dome filled with praline mousse.
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Desserts and Sweet Courses
Coffee cake
Prefer a pairing with a wine aged 5 to 15 years old.
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Desserts and Sweet Courses
Coffee tart
Prefer a pairing with a wine aged 5 to 15 years old.
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