Food and wine pairing
Photo de Madeline Liu (CC0 1.0) Unsplash.com
https://unsplash.com/fr/photos/du-vin-est-verse-dans-des-verres-sur-une-table-UQdqQRE6XHA
Côtes du Rhône Villages Plan de Dieu
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Aging potential (estimation) : 7 to 10 years old.
This drink pairs well with 5 dishes:
Sauces
Maitre d'hotel butter
Maître d'hôtel butter : softened butter mixed with finely chopped parsley, lemon juice, salt, and pepper.
> view all pairings
