Food and wine pairing

Crémant d'Alsace blanc demi-sec

Serve at 06-08°C or 43-46 °F.

Can be drunk as soon as it is marketed.

Aging potential (estimation) : 1 to 3 years old.

Desserts and Sweet Courses

France. Grand Est. Alsace. Switzerland. Bernese Jura.

Oblong-shaped fritter with almond powder and flavored with kirsch.

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Desserts and Sweet Courses

France. Grand Est. Alsace.

Cake made from bread dough with candied fruits, dried fruits and spices dusted with powdered sugar.

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Desserts and Sweet Courses

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Desserts and Sweet Courses

Russia. Ukraine.

Brioche-style cake filled with cream cheese, sometimes flavored.

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