Food and wine pairing

Crémant de Bourgogne blanc Pinot noir

Serve at 06-08°C or 43-46 °F.

Can be drunk as soon as it is marketed.

Aging potential (estimation) : 1 to 3 years old.

Cheeses

France. Bourgogne-Franche-Comté. Côte d'Or. Saint-Nicolas-lès-Cîteaux.

Pressed and uncooked cheese made from cow's milk.

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