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Food and wine pairing ideas

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Food and wine pairing

L'Etoile Vin de paille

Serve at 10-16°C or 50-61 °F.

Can be drunk from : 5 years.
Aging potential (estimation) : 15 to 30 years old and more.

This drink pairs well with 228 dishes:

Desserts and Sweet Courses

Walnut macarons

Walnut macarons
Macaron : cupcake made of two meringue-based biscuits with a cream or ganache filling in between.
Prefer a pairing with a wine aged 5 to 15 years old.
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Desserts and Sweet Courses

Whippet cookie

Whippet cookie
Dry biscuit topped with dome-shaped marshmallow, all coated in chocolate.
Sometimes, you find a fruit jelly between the marshmallow and the biscuit.
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