Food and wine pairing

Maranges rouge

Serve at 14-16°C or 57-61 °F.

Can be drunk from : 2 years.

Aging potential (estimation) : 4 to 6 years old.

Meals families

Appetizers and Amuse-bouches (1)

Beef (13)

Cured Meats (2)

Eggs (2)

Feathered game (1)

Furred game (9)

Main courses (2)

Mushrooms, Vegetables, Pasta and Rice (1)

Offal and tripe (2)

Pork (1)

Poultry (6)

Rabbit (1)

Sauces (2)

Sheep and Goats (4)

Veal (2)

Toutes les familles

Poultry

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