Food and wine pairing
Photo de Daniel Panev (CC BY-SA 2.0)
https://www.flickr.com/photos/danielpanev/3278514738/
Menetou-Salon blanc
Still white wine(s)
Serve at 08-10°C or 46-50 °F.
Aging potential (estimation) : 1 to 3 years old.
Synonyms
- Menetou-Salon white wine
This drink pairs well with 326 dishes:
Seafish
Sole with lemon butter sauce
Lemon butter sauce : lemon, crème fraîche and butter.
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Seafish
Sole with meunière sauce
Meunière sauce : cooking juices with butter, chopped parsley, and lemon juice.
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Mushrooms, Vegetables, Pasta and Rice
Spaghetti with seafood
Prefer a pairing with a wine under 3 years old.
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Shellfish and Seafood
Squid a la nicoise
Squid cut into thin slices and baked with tomato sauce and herbes de Provence.
Served with potatoes or rice.
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Mushrooms, Vegetables, Pasta and Rice
Steamed potatoes salad with smoked salmon and dill
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Seafish
Stuffed sea bass filets façon bourgeoise
Façon bourgeoise : preparation with breadcrumbs, button mushrooms with shallots, parsley and white wine.
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Shellfish and Seafood
Stuffed spider crab
Prefer a pairing based on the stuffing.
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