Food and wine pairing
Photo de Wall Boat (CC0 1.0)
https://www.flickr.com/photos/wallboat/36597464041/
Non-alcoholic beverage(s)
Serve at 03-70°C or 37-158 °F. This drink pairs well with 2 dishes:
Desserts and Sweet Courses
Sugar pie
Belgium. Canada. Quebec. France.
Tart filled with butter, fresh cream and sugar.
The dough varies depending on the origin (Canada : shortcrust pastry).
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