Muscat de Saint-Jean de Minervois

Desserts and Sweet Courses

Orange tart

Prefer a pairing with a wine under 3 years old.

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Desserts and Sweet Courses

Osterlammele

France. Grand Est. Alsace.

Lamb-shaped sponge cake dusted with powdered sugar.

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Desserts and Sweet Courses

Panna cotta

Italy.

Dessert made by mixing heavy cream with egg whites and honey, cooked in a bain-marie.

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Hot Starters

Pear and Roquefort cheese tart

Prefer a pairing with a wine under 3 years old.

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Desserts and Sweet Courses

Petit four

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Desserts and Sweet Courses

Petit four frais

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Desserts and Sweet Courses

Petit four glacé

Glazed : spreading a shiny, often sweet, substance over food before finishing the cooking, so that when served, the food has a shiny appearance.

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Desserts and Sweet Courses

Petit four sec

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Appetizers and Amuse-bouches

Petit pâté de Pézenas

Small cylindrical-shaped pâté en croûte in short crust pastry and stuffed with lamb meat seasoned with brown sugar and lemon.

Served hot or cold.

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Cheeses

Pierre Robert

France. Île de France. Seine-et-Marne. Tournan-en-Brie.

Triple-cream soft-ripened cheese made from pasteurized cow's milk with a bloomy rind.

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Fruits

Pineapple

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Desserts and Sweet Courses

Pineapple and quince meringue tart

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Desserts and Sweet Courses

Pineapple and quince tart

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Desserts and Sweet Courses

Pineapple aumoniere

Diced pineapple cooked in filo pastry.

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Desserts and Sweet Courses

Pineapple bavarian cream

Bavarian cream : custard with whipped cream and gelatin flavored with alcohol.

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Desserts and Sweet Courses

Pineapple boat

Boat : a hollowed-out fruit or vegetable, filled and presented in the shape of a small boat.

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Desserts and Sweet Courses

Pineapple carpaccio

Pineapple sliced into very thin pieces, drizzled with a vanilla syrup.

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Desserts and Sweet Courses

Pineapple carpaccio topped with caramel

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Desserts and Sweet Courses

Pineapple charlotte

Charlotte : dessert made with cookies, sponge cake, or bread surrounding a heart filled with compote, jam, cream, jelly or fruit puree.

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Desserts and Sweet Courses

Pineapple flambé

Slice of pineapple flambéed with rum

Prefer a pairing with the rum.

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Desserts and Sweet Courses

Pineapple flan

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Desserts and Sweet Courses

Pineapple gratin with honey

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Pork

Pineapple grilled ham

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Desserts and Sweet Courses

Pineapple meringue tart

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Food and wine pairing