Food and wine pairing
Photo de Anastasiia Krutota (CC0 1.0) Unsplash.com
https://unsplash.com/fr/photos/verre-a-vin-transparent-sur-table-en-bois-brun-RIo4ERpEkec
Rasteau Ambré blanc Hors d'âge
Mistelle(s), fortified wine(s)
Serve at 14-16°C or 57-61 °F.
Aging potential (estimation) : 20 years old and more.
Synonyms
- Rasteau amber extra-old
- Rasteau amber hors d’âge
This drink pairs well with 4 dishes:
Desserts and Sweet Courses
Petit four glacé
Glazed : spreading a shiny, often sweet, substance over food before finishing the cooking, so that when served, the food has a shiny appearance.
> view all pairings
