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Food and wine pairing ideas

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Food and wine pairing

Sancerre rouge

Photo de Gideon (CC BY 2.0)
https://www.flickr.com/photos/malias/72456281/

Sancerre rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 6 years old.

Synonyms

  • Sancerre red wine

This drink pairs well with 319 dishes:

Cheeses

Rush Creek Reserve

Rush Creek Reserve
United States. Wisconsin.
Soft-ripened cheese made from raw cow's milk with a washed rind encircled with a strip of spruce bark.
Ripening : 2 months.
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Cheeses

Sablé de Wissant

Sablé de Wissant
France. Hauts-de-France. Nord. Pas-de-Calais.
Soft-ripened cheese made from pasteurized cow's milk with an orange-colored witbier washed-rind, coated with breadcrumbs.
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