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Food and wine pairing ideas

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Food and wine pairing

Single pot still whiskey

Single pot still whiskey

Serve at 18-22°C or 64-72 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more.

This drink pairs well with 1 dishes:

Cheeses

Coolea Extra Matured

Coolea Extra Matured
Ireland. Cork.
Pressed and uncooked cheese made from pasteurized cow's milk with a yellow waxed rind.
Ripening : 18 months.
Pairing with a 12-year-old whisky.
Once you open the bottle, consume it within 36 months.
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