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Food and wine pairing ideas

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Food and wine pairing

Volnay

Serve at 14-16°C or 57-61 °F.

Can be drunk from : 1 year.
Aging potential (estimation) : 3 to 8 years old.

This drink pairs well with 254 dishes:

Cheeses

Reblochon fermier

Reblochon fermier
France. Auvergne-Rhône-Alpes. Savoie.
Pressed and uncooked cheese made from raw cow's milk (Green label).
Made from milk sourcing from a single herd of cows.
Serve with the most mature cheeses.
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