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Food and wine pairing ideas

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Food and wine pairing

Whisky

Photo de Rob Brewer (CC BY-SA 2.0)
https://www.flickr.com/photos/rbrwr/3453941304/

Whisky

Spirit(s) and liqueur(s)

Serve at 18-24°C or 64-75 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 30 years old and more.

This drink pairs well with 10 dishes:

Cheeses

Ashbrook

Ashbrook
United States. Vermont.
Pressed and uncooked cheese made from raw cow's milk with a washed rind and crossed in the center by a thin line of ash from ash tree.
Ripening : 3 months.
Prefer a pairing with a peated whisky.
Once you open the bottle, consume it within 18 months.
> view all pairings

Desserts and Sweet Courses

Crème brûlée

Crème brûlée
Caramel pudding with crunchy caramel topping under an iron broiler or with a flame.
Prefer a pairing with a peated whisky.
Once you open the bottle, consume it within 18 months.
> view all pairings

Cheeses

Morbier

Morbier
France. Bourgogne-Franche-Comté. Jura.
Pressed and uncooked cheese made from raw cow's milk with a washed rind and crossed in the center by a thin line of ash from ash tree.
Ripening : 45 days minimum.
Prefer a pairing with a peated whisky.
Once you open the bottle, consume it within 18 months.
> view all pairings

Cheeses

Oka ashed

Oka ashed
Canada. Quebec.
Pressed and uncooked cheese made from pasteurized cow's milk with a washed rind and crossed in the center by a thin line of ash from ash tree.
Prefer a pairing with a peated whisky.
Once you open the bottle, consume it within 18 months.
> view all pairings

Cold starters

Oyster tartare

Oyster tartare
Tartare : raw ingredient cut into cubes, brunoise, or coarsely chopped, with a strong seasoning.
Prefer a pairing with a peated whisky.
Once you open the bottle, consume it within 18 months.
> view all pairings

Main courses

Sushi

Sushi
Vinegared cooked rice combined with other ingredients : seafood, vegetables, or sometimes tropical fruits.
Prefer a pairing with an iodized whisky.
Once you open the bottle, consume it within 36 months.
> view all pairings