Our food list :

United Kingdom.

Sponge cake made with brown sugar and finely chopped dates, topped with caramel (brown sugar).

Served with custard, vanilla ice cream or single cream.

France. Grand Est. Alsace.

Cake made from bread dough with candied fruits, dried fruits and spices dusted with powdered sugar.

Strawberries covered with raspberry purée and sliced almonds flavored with liqueur (usually kirsch).

Mascarpone : equivalent of « crème fraîche » in Italian cuisine.

Chantilly cream : whipped cream with sugar.

Crumble : a baked dish consisting of a layer of fruits, vegetables, meat, etc., topped with a crumbly mixture of butter, flour, and sugar, baked until the topping is crisp.