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Food and wine pairing ideas

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Food and wine pairing

Grilled red mullet fillets

This dish pairs well with 25 drinks :

Weizenbier

Weizenbier
Beer(s)

Serve at 06-09°C or 43-48 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 months.
>dish info