Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Food and wine pairing

Peach

Photo de liz west (CC BY 2.0)
https://www.flickr.com/photos/calliope/1260541819/

Fruits

Peach

This dish pairs well with 13 drinks :

Barsac

Barsac
Sweet and Medium-sweet white wine(s)

Serve at 08-12°C or 46-54 °F.

Can be drunk from : 2 years, 5 years at least for a 1855 classed growth.
Aging potential (estimation) : 10 to 30 years old and more for a 1855 classed growth.
Serving wine : 08 to 09°C (46-48°F) for wines less than 7 years old. 10 to 12°C (50-54 °F) above.
>dish info

Cadillac

Cadillac
Sweet and Medium-sweet white wine(s)

Serve at 08-10°C or 46-50 °F.

Can be drunk from : 2 years.
Aging potential (estimation) : 8 to 12 years old.
>dish info

Champagne blanc demi-sec

Champagne blanc demi-sec
White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
>dish info

Loupiac

Loupiac
Sweet and Medium-sweet white wine(s)

Serve at 08-10°C or 46-50 °F.

Can be drunk from : 5 years.
Aging potential (estimation) : 10 to 15 years old.
>dish info

Monbazillac

Monbazillac
Sweet and Medium-sweet white wine(s)

Serve at 06-09°C or 43-48 °F.

Can be drunk from : 3 years.
Aging potential (estimation) : 10 to 15 years old.
>dish info

Muscat de Rivesaltes

Muscat de Rivesaltes
Mistelle(s), fortified wine(s)

Serve at 07-09°C or 45-48 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 4 to 10 years old.
>dish info

Rivesaltes Ambré

Rivesaltes Ambré
Mistelle(s), fortified wine(s)

Serve at 10-12°C or 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 years old and more.
>dish info

Sainte-Croix du Mont

Sainte-Croix du Mont
Sweet and Medium-sweet white wine(s)

Serve at 08-10°C or 46-50 °F.

Can be drunk from : 5 years.
Aging potential (estimation) : 10 to 20 years old.
>dish info

Saussignac

Saussignac
Sweet and Medium-sweet white wine(s)

Serve at 08-12°C or 46-54 °F.

Can be drunk from : 2 years.
Aging potential (estimation) : 5 to 10 years old.
>dish info

Sauternes

Sauternes
Sweet and Medium-sweet white wine(s)

Serve at 08-12°C or 46-54 °F.

Can be drunk from : 2 years, 5 years at least for a 1855 classed growth.
Aging potential (estimation) : 10 to 30 years old and more for a 1855 classed growth.
Serving wine : 08 to 09°C (46-48°F) for wines less than 7 years old. 10 to 12°C (50-54 °F) above.
>dish info

Tavel

Tavel
Still rosé wine(s)

Serve at 12-14°C or 54-57 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 6 years old.
>dish info