Food and wine pairing ideas

Food and wine pairing

Shrimp skewers

Photo de wEnDy (CC BY-ND 2.0)
https://www.flickr.com/photos/wwny/316146607/

Shellfish and Seafood

Shrimp skewers

Synonyms

Shrimp kabobs
Shrimp kebabs

This dish pairs well with 3 drinks :

Champagne Blanc de blancs Brut non dosé

Champagne Blanc de blancs Brut non dosé

White sparkling wine(s)

Serve at 08-10°C or 46-50 °F.

Can be drunk as soon as it is marketed.

Aging potential (estimation) : 1 to 2 years old.

>dish info

Côtes de Provence rosé

Côtes de Provence rosé

Still rosé wine(s)

Serve at 08-10°C or 46-50 °F.

Can be drunk as soon as it is marketed.

Aging potential (estimation) : 1 to 2 years old.

>dish info

Muscadet Sèvre et Maine sur lie

Muscadet Sèvre et Maine sur lie

Still white wine(s)

Serve at 09-11°C or 48-52 °F.

Can be drunk as soon as it is marketed.

Aging potential (estimation) : 2 to 5 years old.

>dish info