Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Food and wine pairing

Tuna melt

Photo de mosespreciado (CC BY 2.0)
https://www.flickr.com/photos/mosespreciado/6870376473/

Miscellaneous

Tuna melt

Toasted bread sandwich with melted cheese topped with canned tuna mixed with a slightly spicy mayonnaise and accompanied by condiments (pickle, herbs, onion...).

See also:

This dish pairs well with 27 drinks :

Pouilly-Vinzelles

Pouilly-Vinzelles
Still white wine(s)

Serve at 11-13°C or 52-55 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old.
>dish info

Quincy

Quincy
Still white wine(s)

Serve at 06-08°C or 43-46 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 4 to 10 years old.
>dish info

Saint-Bris

Saint-Bris
Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Can be drunk from : 1 year.
Aging potential (estimation) : 3 to 6 years old.
>dish info