Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Food and wine pairing

Alsace Muscat Sélection de grains nobles

Photo de Quinn Dombrowski (CC BY-SA 2.0)
https://www.flickr.com/photos/quinnanya/5611531653/

Alsace Muscat Sélection de grains nobles

Sweet and Medium-sweet white wine(s)

Serve at 10-12°C or 50-54 °F.

Can be drunk from : 3 years.
Aging potential (estimation) : 20 to 50 years old and more.

Synonyms

  • Alsace Muscat selection of noble grapes

This drink pairs well with 12 dishes:

Cheeses

Castelmagno

Castelmagno
Italy. Cuneo. Castelmagno, Pradleves and Monterosso Grana.
Pressed and cooked cheese made from whole buffalo’s milk with a washed rind, sometimes, a small amount of sheep's or goat's milk may be added.
Ripening : 2 to 5 months.
> view all pairings

Cheeses

Castelrosso

Castelrosso
Italy. Lombardy. Piedmont.
Pressed and uncooked cheese made from pasteurized whole cow's milk cheese with a washed rind.
Ripening : 3 months.
> view all pairings

Desserts and Sweet Courses

Damson bagatelle

Damson bagatelle
Bagatelle : sponge cake cut into pieces mixed with fruits, cream, and sometimes jam.
Prefer a pairing with a wine over 10 years old.
> view all pairings

Desserts and Sweet Courses

Petit four glacé

Petit four glacé
Glazed : spreading a shiny, often sweet, substance over food before finishing the cooking, so that when served, the food has a shiny appearance.
> view all pairings