Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Food and wine pairing

Alsace Riesling Vendanges tardives

Photo de Rafael Barquero (CC0 1.0) Unsplash.com
https://unsplash.com/fr/photos/personne-tenant-un-verre-a-vin-transparent-bUy1OKVMCJ0

Alsace Riesling Vendanges tardives

Sweet and Medium-sweet white wine(s)

Serve at 08-10°C or 46-50 °F.

Can be drunk from : 3 years.
Aging potential (estimation) : 10 to 20 years old.

Synonyms

  • Alsace Riesling late harvest

This drink pairs well with 98 dishes:

Cheeses

Alex

Alex
Germany. Allgäu.
Pressed and uncooked cheese made from raw cow's milk with a washed rind (infused with a special blend of herbs and elderflowers).
Ripening : 7 months.
> view all pairings

Desserts and Sweet Courses

Apple cobbler

Apple cobbler
United Kingdom. United States.
Cobbler : a dessert consisting of a fruit filling poured into a baking dish and covered with a crust.
In the Southern United States, the cobbler has both a top and bottom crust.
> view all pairings

Desserts and Sweet Courses

Apple crumble

Apple crumble
Crumble : a baked dish consisting of a layer of fruits, vegetables, meat, etc., topped with a crumbly mixture of butter, flour, and sugar, baked until the topping is crisp.
> view all pairings

Shellfish and Seafood

Braised scallops

Braised scallops
Braise : to cook food slowly, after browning it on all sides, in a small amount of flavored liquid while avoiding any evaporation, over low heat and covered.
> view all pairings