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Food and wine pairing ideas

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Food and wine pairing

Alsace Saint-Hippolyte

Serve at 15-17°C or 59-63 °F.

Can be drunk from : 3 years.
Aging potential (estimation) : 7 to 10 years old.

This drink pairs well with 4 dishes:

Main courses

Baeckeoffe

Baeckeoffe
France. Grand Est. Alsace.
Dish made with potatoes, meats, and mixed vegetables, slowly cooked with spices and white wine.
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