Food and wine pairing
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Anjou Primeur Gamay
Still red wine(s)
Serve at 14-16°C or 57-61 °F.
Aging potential (estimation) : 1 year old.
Synonyms
- Anjou Gamay new wine
This drink pairs well with 8 dishes:
Miscellaneous
Jambon-beurre
France.
Ham sandwich made with half a fresh baguette cut lengthwise, spread with butter (with or without salt) and filled with slices of ham, often pickles.
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Miscellaneous
Jambon-fromage
France.
Ham sandwich made with half a fresh baguette cut lengthwise with cheese and filled with ham slices and often pickles.
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Sheep and Goats
Roasted leg of lamb and spring garnish
Leg of lamb : cut of meat consisting of the saddle and the leg
One thigh is called Chump.
Spring garnish : carrots, onions, turnips, peas…
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Poultry
Squab and spring garnish
Spring garnish : carrots, onions, turnips, peas…
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Veal
Veal paupiettes and spring garnish
Spring garnish : carrots, onions, turnips, peas…
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