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Food and wine pairing ideas

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Food and wine pairing

Calvados

Photo de ironypoisoning (CC BY-SA 2.0)
https://www.flickr.com/photos/ironypoisoning/14515940320/

Calvados

Spirit(s) and liqueur(s)

Serve at 18-24°C or 64-75 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 30 years old and more.

This drink pairs well with 39 dishes:

Cheeses

Dorset

Dorset
United States. Vermont.
Soft-ripened cheese made from pasteurized cow's milk with a orange-colored washed rind.
Once you open the bottle, consume it within 6 months.
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Desserts and Sweet Courses

Douillon à la pomme

Douillon à la pomme
France. Normandy.
Apple hollowed out in the center and filled with granulated sugar with a teaspoon of Calvados and butter, or with jam for children, baked in the oven in shortcrust or puff pastry.
Once you open the bottle, consume it within 6 months.
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Cheeses

Gubbeen

Gubbeen
Ireland. Cork.
Soft-ripened cheese made from pasteurized cow's milk with a white to orange washed rind.
Once you open the bottle, consume it within 6 months.
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Cheeses

Livarot

Livarot
France. Normandy.
Soft-ripened cheese made from cow's milk with a washed rind orange-colored and square shape.
Once you open the bottle, consume it within 6 months.
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Cheeses

Pavé d'Auge

Pavé d'Auge
France. Normandy. Pays d'Auge.
Soft-ripened cow's milk cheese with a washed rind.
Once you open the bottle, consume it within 6 months.
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Desserts and Sweet Courses

Pear and chocolate crumble

Pear and chocolate crumble
Crumble : a baked dish consisting of a layer of fruits, vegetables, meat, etc., topped with a crumbly mixture of butter, flour, and sugar, baked until the topping is crisp.
Once you open the bottle, consume it within 6 months.
> view all pairings

Desserts and Sweet Courses

Pear, apple and almond crumble

Pear, apple and almond crumble
Crumble : a baked dish consisting of a layer of fruits, vegetables, meat, etc., topped with a crumbly mixture of butter, flour, and sugar, baked until the topping is crisp.
Once you open the bottle, consume it within 6 months.
> view all pairings

Desserts and Sweet Courses

Pineapple crumble

Pineapple crumble
Crumble : a baked dish consisting of a layer of fruits, vegetables, meat, etc., topped with a crumbly mixture of butter, flour, and sugar, baked until the topping is crisp.
Once you open the bottle, consume it within 6 months.
> view all pairings

Cheeses

Pont-l'Evêque

Pont-l'Evêque
France. Normandy.
Soft-ripened cheese made from cow's milk with a white to orange washed rind and square shape.
Once you open the bottle, consume it within 6 months.
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Desserts and Sweet Courses

Rabote picarde

Rabote picarde
France. Hauts-de-France. Aisne. Oise. Somme. (Picardy).
Apple wrapped in puff pastry.
Once you open the bottle, consume it within 6 months.
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