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Food and wine pairing ideas

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Food and wine pairing

Cognac Grande Champagne XO

Serve at 18-24°C or 64-75 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 30 years old and more.

This drink pairs well with 2 dishes:

Desserts and Sweet Courses

Poire Belle-Hélène

Poire Belle-Hélène
Poached pears in syrup, served with vanilla ice cream, melted chocolate, and crystallized violets.
(Extra old).
Once you open the bottle, consume it within 12 months.
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