Coteaux d’Aix-en-Provence rouge

Poultry

Duck confit with lentils

Pairing with a dominant Grenache noir, Syrah (shiraz) and Cabernet-sauvignon grapes.

Prefer a pairing with a wine aged 3 to 6 years old.

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Poultry

Duckling with turnips

Duckling : young duck.

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Mushrooms, Vegetables, Pasta and Rice

Eggplant caviar

Prefer a pairing with a wine aged 2 to 6 years old.

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Cheeses

Epoisses

France. Bourgogne-Franche-Comté.

Soft-ripened cheese made from raw cow's milk with a marc de Bourgogne washed rind.

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Mushrooms, Vegetables, Pasta and Rice

A hot or cold dish made from hollowed-out vegetables (tomatoes, zucchinis, onions, artichokes, bell peppers, cabbages, eggplants…) stuffed with a filling made of ground meat or sausage meat, mixed with breadcrumbs and herbs.

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Beef

Grilled beef tournedos

Tournedos : a thick slice cut from the tenderloin (about one to two centimeters).

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Offal and tripe

Grilled calf's liver

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Beef

Grilled Chateaubriand

Chateaubriand : cut of meat in the tenderloin filet with a thickness of 4 to 8 cm cut.

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Miscellaneous

Grilled cheese

Hot sandwich on white bread with butter and cheese.

Pairing with a dominant Grenache and Syrah grapes.

Prefer a pairing with a young wine (2-4 years).

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Poultry

Grilled duck breast

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Mushrooms, Vegetables, Pasta and Rice

Grilled eggplants

Prefer a pairing with a wine aged 2 to 6 years old.

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Sheep and Goats

Grilled herbs lamb skewers

Prefer a pairing with a wine aged 2 to 6 years old.

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Sheep and Goats

Grilled lamb

Prefer a pairing with a wine aged 2 to 6 years old.

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Sheep and Goats

Grilled lamb chops

Prefer a pairing with a wine aged 2 to 6 years old.

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Sheep and Goats

Grilled lamb chops with herbes de Provence

Chops served with tomatoes and garlic cooked in oil.

Prefer a pairing with a wine aged 2 to 6 years old.

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Sheep and Goats

Grilled lamb chops with herbs

Prefer a pairing with a wine aged 2 to 6 years old.

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Sheep and Goats

Grilled lamb chops with savory

Prefer a pairing with a wine aged 2 to 6 years old.

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Sheep and Goats

Grilled lamb chops with thyme

Prefer a pairing with a wine aged 2 to 6 years old.

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Sheep and Goats

Grilled lamb fillet

Prefer a pairing with a wine aged 2 to 6 years old.

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Sheep and Goats

Grilled lamb noisette

Noisette : round-shaped piece of meat taken from the leg, loin, or rack.

Prefer a pairing with a wine aged 2 to 6 years old.

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Sheep and Goats

Grilled lamb skewers

Prefer a pairing with a wine aged 2 to 6 years old.

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Sheep and Goats

Grilled lamb with persillade sauce

Persillade sauce : blend of chopped parsley and garlic mixed with breadcrumbs and/or olive oil and vinegar.

Prefer a pairing with a wine aged 2 to 6 years old.

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Sheep and Goats

Grilled lamb with potatoes

Prefer a pairing with a wine aged 2 to 6 years old.

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Sheep and Goats

Grilled lamb with savory

Prefer a pairing with a wine aged 2 to 6 years old.

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Food and wine pairing