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Food and wine pairing

Côtes de Bordeaux Francs blanc Liquoreux

Photo de Евгения Пивоварова (CC0 1.0) Unsplash.com
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Côtes de Bordeaux Francs blanc Liquoreux

Sweet and Medium-sweet white wine(s)

Serve at 06-08°C or 43-46 °F.

Can be drunk from : 2 years.
Aging potential (estimation) : 8 to 12 years old.

Synonyms

  • Côtes de Bordeaux Francs doux
  • Côtes de Bordeaux Francs sweet
  • Francs Bordeaux doux
  • Francs Bordeaux sweet

This drink pairs well with 31 dishes:

Cheeses

Blue Stilton

Blue Stilton
United Kingdom. Derbyshire, Leicestershire. Nottinghamshire.
Blue cheese made from pasteurized whole cow's milk with a natural rind.
Ripening : 9 weeks minimum.
Prefer a pairing with a wine aged 2 to 8 years old.
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Desserts and Sweet Courses

Floating island

Floating island
Beaten egg whites baked in a mold, in the oven and in a bain-marie, accompanied by crème anglaise.
Generally topped with caramel.
Prefer a pairing with a wine aged 2 to 8 years old.
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Desserts and Sweet Courses

Frangipane

Frangipane
Cream made with almonds mixed with pastry cream, butter, eggs, sugar and flavored with rum.
Prefer a pairing with a wine aged 2 to 8 years old.
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Desserts and Sweet Courses

Merveilles

Merveilles
France. Nouvelle-Aquitaine. Italy. Aosta Valley. Switzerland. Romandy.
Variety of fritter with thin and crispy batter often flavored with orange blossom water and Armagnac and covered with sugar or honey.
Prefer a pairing with a wine aged 2 to 8 years old.
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