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Food and wine pairing ideas

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Food and wine pairing

Côtes de Bordeaux Sainte-Foy blanc Liquoreux

Serve at 10-12°C or 50-54 °F.

Can be drunk from : 3 years.
Aging potential (estimation) : 4 to 6 years old.

This drink pairs well with 4 dishes:

Desserts and Sweet Courses

Petit four glacé

Petit four glacé
Glazed : spreading a shiny, often sweet, substance over food before finishing the cooking, so that when served, the food has a shiny appearance.
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