Sweet and Medium-sweet white wine(s)
Serve at 10-12°C or 50-54 °F. 
Desserts and Sweet Courses
Walnut crumble with roasted pear
Crumble : a baked dish consisting of a layer of fruits, vegetables, meat, etc., topped with a crumbly mixture of butter, flour, and sugar, baked until the topping is crisp.
Prefer a pairing with a wine under 4 years old.
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