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Food and wine pairing ideas

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Food and wine pairing

Côtes du Jura Vin de paille

Photo de Didriks (CC BY 2.0)
https://www.flickr.com/photos/dinnerseries/7106438807/

Côtes du Jura Vin de paille

Straw wine(s)

Serve at 08-10°C or 46-50 °F.

Can be drunk from : 5 years.
Aging potential (estimation) : 15 to 30 years old and more.

Synonyms

  • Côtes du Jura straw wine

This drink pairs well with 234 dishes:

Desserts and Sweet Courses

Walnut charlotte

Walnut charlotte
Charlotte : dessert made with cookies, sponge cake, or bread surrounding a heart filled with compote, jam, cream, jelly or fruit puree.
Prefer a pairing with a wine aged 5 to 15 years old.
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Desserts and Sweet Courses

Walnut crumble with roasted pear

Walnut crumble with roasted pear
Crumble : a baked dish consisting of a layer of fruits, vegetables, meat, etc., topped with a crumbly mixture of butter, flour, and sugar, baked until the topping is crisp.
Prefer a pairing with a wine aged 5 to 15 years old.
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Desserts and Sweet Courses

Walnut macarons

Walnut macarons
Macaron : cupcake made of two meringue-based biscuits with a cream or ganache filling in between.
Prefer a pairing with a wine aged 5 to 15 years old.
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Desserts and Sweet Courses

Whippet cookie

Whippet cookie
Dry biscuit topped with dome-shaped marshmallow, all coated in chocolate.
Sometimes, you find a fruit jelly between the marshmallow and the biscuit.
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