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Food and wine pairing ideas

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Food and wine pairing

La Livinière

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La Livinière

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

Can be drunk from : 3 years.
Aging potential (estimation) : 5 to 10 years old.

Synonyms

  • Until the 2023 vintage, this appellation was called Minervois-La Livinière.

This drink pairs well with 125 dishes:

Sheep and Goats

Roasted leg of lamb

Roasted leg of lamb
Leg of lamb : cut of meat consisting of the saddle and the leg
One thigh is called Chump.
Pairing with a dominant Syrah (shiraz) grape.
Until the 2023 vintage, this appellation was called Minervois-La Livinière.
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Sheep and Goats

Roasted provençal leg of lamb

Roasted provençal leg of lamb
Leg of lamb : cut of meat consisting of the saddle and the leg
One thigh is called Chump.
Provençal style : accompanied by sautéed tomatoes with parsley, garlic-infused olive oil, and bread.
> view all pairings