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Food and wine pairing

Maury Tuilé rancio Hors d'âge

Photo de Olivier Bruchez (CC BY-SA 2.0)
https://www.flickr.com/photos/bruchez/464312408/

Maury Tuilé rancio Hors d'âge

Mistelle(s), fortified wine(s)

Serve at 16-18°C or 61-64 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 30 years old and more.

Synonyms

  • Maury tawny rancio extra-old
  • Maury tawny rancio hors d’âge

This drink pairs well with 2 dishes:

Desserts and Sweet Courses

Profiteroles

Profiteroles
Small choux pastry puffs filled with pastry cream or vanilla ice cream, often served with whipped cream.
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Desserts and Sweet Courses

Tiramisu

Tiramisu
Italy. Veneto.
A specialty made of Italian biscuits (Savoiardi) layered and soaked in coffee, with a mixture of whipped eggs, sugar, and mascarpone cheese, flavored with cocoa.
Tiramisu literally means "Pull me up" (towards gastronomic bliss).
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