Food and wine pairing
Photo de Didriks (CC BY 2.0)
https://www.flickr.com/photos/dinnerseries/18714760905/
Muscat de Lunel
Mistelle(s), fortified wine(s)
Serve at 08-10°C or 46-50 °F.
Aging potential (estimation) : 2 to 8 years old.
This drink pairs well with 268 dishes:
Cheeses
Amablu
United States. Minnesota.
Raw cow’s milk blue cheese, pressed but uncooked.
Ripening : 75 days.
> view all pairings
Desserts and Sweet Courses
Angel's food cake
A type of vanilla sponge cake often served covered with red berry coulis and strawberries.
> view all pairings
Desserts and Sweet Courses
Apple clafoutis
Prefer a pairing with a wine under 3 years old.
> view all pairings
Desserts and Sweet Courses
Apple cobbler
United Kingdom. United States.
Cobbler : a dessert consisting of a fruit filling poured into a baking dish and covered with a crust.
In the Southern United States, the cobbler has both a top and bottom crust.
> view all pairings
Desserts and Sweet Courses
Apple pie
Prefer a pairing with a wine under 3 years old.
> view all pairings
Ice cream and sorbets
Apple sorbet
Prefer a pairing with a wine under 3 years old.
> view all pairings
Desserts and Sweet Courses
Apple tart
Prefer a pairing with a wine under 3 years old.
> view all pairings
Desserts and Sweet Courses
Apple tart with pastry cream
Prefer a pairing with a wine under 3 years old.
> view all pairings
Desserts and Sweet Courses
Apricot charlotte
Charlotte : dessert made with cookies, sponge cake, or bread surrounding a heart filled with compote, jam, cream, jelly or fruit puree.
Prefer a pairing with a wine under 3 years old.
> view all pairings
Desserts and Sweet Courses
Apricot clafoutis
Prefer a pairing with a wine under 3 years old.
> view all pairings
Desserts and Sweet Courses
Apricot meringue tart
Prefer a pairing with a wine under 3 years old.
> view all pairings
Desserts and Sweet Courses
Apricot pound cake
Prefer a pairing with a wine under 3 years old.
> view all pairings
Ice cream and sorbets
Apricot sorbet
Prefer a pairing with a wine under 3 years old.
> view all pairings
Desserts and Sweet Courses
Apricot tart
Prefer a pairing with a wine under 3 years old.
> view all pairings
Desserts and Sweet Courses
Apricot tart with honey
Prefer a pairing with a wine under 3 years old.
> view all pairings
Desserts and Sweet Courses
Baklava
Balkans. Bulgaria. Greece. North Africa. Middle East. Turkey…
Dessert made of several layers of thin phyllo dough sheets separated with melted butter or oil, in which there is a mixture of dried fruits (hazelnuts, walnuts, or pistachios), sometimes finely ground and crushed spices (cloves), then immersed in a sweet liquid (water with lemon juice, orange blossom, honey, rose, etc).
> view all pairings
Desserts and Sweet Courses
Banana and chocolate crumble
Crumble : a baked dish consisting of a layer of fruits, vegetables, meat, etc., topped with a crumbly mixture of butter, flour, and sugar, baked until the topping is crisp.
> view all pairings
