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Food and wine pairing ideas

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Food and wine pairing

Pommeau

Pommeau

Serve at 08-10°C or 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old.

This drink pairs well with 108 dishes:

Desserts and Sweet Courses

Apple strudel

Apple strudel
Puff pastry filled with pieces of apple and raisins, usually seasoned with cinnamon and served warm with vanilla ice cream, whipped cream, custard, or vanilla sauce.
Once you open the bottle, consume it within 6 months.
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Desserts and Sweet Courses

Apple turnover

Apple turnover
Turnover : pastry made with puff pastry filled with fruit compote.
Once you open the bottle, consume it within 6 months.
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Cheeses

Bent River

Bent River
United States. Minnesota.
Soft-ripened cow's milk cheese with bloomy rind.
Ripening : 5 weeks.
Once you open the bottle, consume it within 6 months.
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Desserts and Sweet Courses

Brussels waffle

Brussels waffle
Rectangular waffle dusted with powdered sugar and served warm.
Can be topped with whipped cream, red berries, or chocolate spread.
Once you open the bottle, consume it within 6 months.
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Desserts and Sweet Courses

Caramel charlotte

Caramel charlotte
Charlotte : dessert made with cookies, sponge cake, or bread surrounding a heart filled with compote, jam, cream, jelly or fruit puree.
Once you open the bottle, consume it within 6 months.
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Desserts and Sweet Courses

Caramel merveilleux

Caramel merveilleux
Belgium. France.
Merveilleux : Sphere or half-sphere shaped cake made of two meringues joined with praline whipped cream, covered with caramelized almond and hazelnut slivers.
Once you open the bottle, consume it within 6 months.
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