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Food and wine pairing

Sweet cider

Photo de Austin Keys (CC BY-SA 2.0)
https://www.flickr.com/photos/95268887@N00/2297277076/

Sweet cider

Cider(s) / Perry / Mead

Serve at 06-09°C or 43-48 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 year old.

This drink pairs well with 236 dishes:

Cheeses

Chiriboga blue

Chiriboga blue
Germany. Allgäu.
Soft-ripened blue cheese made from raw cow's milk with a natural rind.
Ripening : at least 2 months.
Once you open the bottle, consume it within 3 days.
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Desserts and Sweet Courses

Condé pear

Condé pear
Vanilla rice pudding cake topped with pears in syrup.
Once you open the bottle, consume it within 3 days.
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Desserts and Sweet Courses

Crème brûlée

Crème brûlée
Caramel pudding with crunchy caramel topping under an iron broiler or with a flame.
Once you open the bottle, consume it within 3 days.
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