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Food and wine pairing

Vin de Savoie Mousseux Blanc de blancs Brut

Photo de Juan Lupión (CC BY 2.0)
https://www.flickr.com/photos/pantulis/2612037/

Vin de Savoie Mousseux Blanc de blancs Brut

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

This drink pairs well with 2 dishes:

Main courses

Gratin savoyard

Gratin savoyard
Dish without cream or milk, made of potatoes cooked in beef broth and gratinated with a regional hard cheese such as Beaufort, Emmental, or Gruyère.
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