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Food and wine pairing

Chicken supreme with goat cheese

Photo de jeffreyw (CC BY 2.0)
https://www.flickr.com/photos/jeffreyww/13858170953/

Poultry

Chicken supreme with goat cheese

Poultry supreme : all the white meat from the breast and wings of poultry.

Synonyms

  • Chicken breast with goat cheese
  • Chicken cutlet with goat cheese
  • Chicken escalope with goat cheese

This dish pairs well with 2 drinks :

Côtes du Rhône rouge

Côtes du Rhône rouge
Still red wine(s)

Serve at 15-17°C or 59-63 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.
>dish info

Hefeweizen

Hefeweizen
Beer(s)

Serve at 04-07°C or 39-45 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 months.
>dish info