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Food and wine pairing

Grilled langoustine with basil

Photo de Paul Arps (CC BY 2.0)
https://www.flickr.com/photos/slapers/6089249328/

Shellfish and Seafood

Grilled langoustine with basil

Synonyms

  • Grilled Dublin Bay prawn with basil
  • Grilled Norway lobster with basil
  • Grilled scampi with basil

See also:

  • Langoustines grillées

This dish pairs well with 2 drinks :

Chablis Premier cru

Chablis Premier cru
Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Can be drunk from : 4 years.
Aging potential (estimation) : 8 to 12 years old.
>dish info

Meursault blanc

Meursault blanc
Still white wine(s)

Serve at 12-14°C or 54-57 °F.

Can be drunk from : 4 years.
Aging potential (estimation) : 7 to 12 years old.
>dish info