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Food and wine pairing

Tomato quiche

Photo de swong95765 (CC BY 2.0)
https://www.flickr.com/photos/29487672@N07/14566173188/

Pizza, Quiche, Tart, Pie

Tomato quiche

Quiche : shortcrust pastry topped with a mixture of eggs and cream combined with seafood, vegetables, meat, and/or cheese.
Served hot or cold.

See also:

This dish pairs well with 4 drinks :

Bourgueil rouge

Bourgueil rouge
Still red wine(s)

Serve at 14-17°C or 57-63 °F.

Can be drunk from : 2 years.
Aging potential (estimation) : 5 to 10 years old.
>dish info

Châteaumeillant Gris

Châteaumeillant Gris
Still rosé wine(s)

Serve at 10-12°C or 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
>dish info

Côtes du Rhône rouge

Côtes du Rhône rouge
Still red wine(s)

Serve at 15-17°C or 59-63 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.
>dish info