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Food and wine pairing ideas

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Food and wine pairing

Wild strawberry tart

Photo de Inga Vitola (CC BY 2.0)
https://www.flickr.com/photos/360around/19647801230/

Desserts and Sweet Courses

Wild strawberry tart

See also:

  • Tarte à la fraise

This dish pairs well with 5 drinks :

Champagne rosé Brut

Champagne rosé Brut
Rosé sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
>dish info

Côtes de Duras blanc

Côtes de Duras blanc
Sweet and Medium-sweet white wine(s)

Serve at 10-12°C or 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old.
Prefer a pairing with a medium-sweet or a sweet wine.
>dish info

Crémant de Bourgogne rosé

Crémant de Bourgogne rosé
Rosé sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
>dish info

Crémant du Jura rosé

Crémant du Jura rosé
Rosé sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
>dish info