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Food and wine pairing

Arbois rouge

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Arbois rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

Can be drunk from : 2 years.
Aging potential (estimation) : 3 to 7 years old.

Synonyms

  • Arbois red wine

This drink pairs well with 7 dishes:

Cheeses

Ashbrook

Ashbrook
United States. Vermont.
Pressed and uncooked cheese made from raw cow's milk with a washed rind and crossed in the center by a thin line of ash from ash tree.
Ripening : 3 months.
Pairing with a dominant Poulsard or Trousseau grape.
> view all pairings

Cheeses

Morbier

Morbier
France. Bourgogne-Franche-Comté. Jura.
Pressed and uncooked cheese made from raw cow's milk with a washed rind and crossed in the center by a thin line of ash from ash tree.
Ripening : 45 days minimum.
Pairing with a dominant Poulsard or Trousseau grape.
> view all pairings

Cheeses

Oka ashed

Oka ashed
Canada. Quebec.
Pressed and uncooked cheese made from pasteurized cow's milk with a washed rind and crossed in the center by a thin line of ash from ash tree.
Pairing with a dominant Poulsard or Trousseau grape.
> view all pairings